Comments on: Best 1:1 Gluten-Free Flour Blend (Our Secret Recipe!) https://minimalistbaker.com/best-gluten-free-flour-blend/ Simple Food, Simply Delicious Wed, 09 Oct 2024 13:49:38 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Support @ Minimalist Baker https://minimalistbaker.com/best-gluten-free-flour-blend/comment-page-1/#comment-1257098 Wed, 09 Oct 2024 13:49:38 +0000 https://minimalistbaker.com/?page_id=113375#comment-1257098 In reply to Elise.

Hi Elise, perhaps a mix of oat, sorghum, and buckwheat flours for the brown rice flour? And a mix of more potato starch + sorghum flour in place of the white rice flour. We can’t guarantee it will work quite the same, but it may be okay in some recipes. Let us know if you do some experimenting!

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By: Elise https://minimalistbaker.com/best-gluten-free-flour-blend/comment-page-1/#comment-1257035 Tue, 08 Oct 2024 19:08:26 +0000 https://minimalistbaker.com/?page_id=113375#comment-1257035 Do you have suggestions to replace the rice flour – I am allergic to rice and gluten? Thank you.

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By: Support @ Minimalist Baker https://minimalistbaker.com/best-gluten-free-flour-blend/comment-page-1/#comment-1256254 Mon, 30 Sep 2024 14:40:20 +0000 https://minimalistbaker.com/?page_id=113375#comment-1256254 In reply to Rose.

Hi Rose, it should be fine until the expiration date!

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By: Rose https://minimalistbaker.com/best-gluten-free-flour-blend/comment-page-1/#comment-1256166 Sun, 29 Sep 2024 23:21:00 +0000 https://minimalistbaker.com/?page_id=113375#comment-1256166 I found it interesting that Brown Rice Flour goes bad quick. Like, how quick? I just picked up a bag or Bob’s Red Mill — it’s says best by June 2026. i haven’t opened it, but now I feel like I should plan it’s use!

I can keep in the fridge, of course…

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