Comments on: Easy Instant Pot Chicken Stock https://minimalistbaker.com/easy-instant-pot-chicken-stock/ Simple Food, Simply Delicious Wed, 07 Aug 2024 19:20:18 +0000 hourly 1 https://wordpress.org/?v=6.6.2 By: Support @ Minimalist Baker https://minimalistbaker.com/easy-instant-pot-chicken-stock/comment-page-1/#comment-1212624 Mon, 25 Sep 2023 16:57:24 +0000 https://minimalistbaker.com/?p=88789#comment-1212624 In reply to Karyn Bonett.

Yes, that works!

]]> By: Karyn Bonett https://minimalistbaker.com/easy-instant-pot-chicken-stock/comment-page-1/#comment-1212565 Mon, 25 Sep 2023 15:44:12 +0000 https://minimalistbaker.com/?p=88789#comment-1212565 Can I use a mix of cooked and raw bones?

]]> By: Support @ Minimalist Baker https://minimalistbaker.com/easy-instant-pot-chicken-stock/comment-page-1/#comment-1173240 Wed, 05 Oct 2022 15:58:45 +0000 https://minimalistbaker.com/?p=88789#comment-1173240 In reply to Kristen.

Hi Kristen, that should work! According to this article, the “warm” setting keeps food at a safe temperature for up to 10 hours.

]]> By: Kristen https://minimalistbaker.com/easy-instant-pot-chicken-stock/comment-page-1/#comment-1173182 Wed, 05 Oct 2022 02:01:35 +0000 https://minimalistbaker.com/?p=88789#comment-1173182 Can this be made overnight (8-10 hours)? Or can I start it before bed, set it to cook for 3 hours, then wait until morning on Keep Warm setting?

]]>